Castello blue

Smooth, creamy, complex

A delicate fragrance and pale surface contrast with the rich, sharp blue mold that permeates this surprisingly complex cheese. With a smooth, creamy texture and sensual taste characteristics, Castello Blue is distinctly salty yet slightly bitter. The long, mature aftertaste reveals hints of grapefruit.


Goes great with
  • Red Wine
  • Pasta
  • Grapes
  • Honey

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